Fully Prepared Zucchini Bocconcini Meal
Handmade ravioli, stuffed with roasted zucchini, almond pesto & fresh bocconcini cheese, in a garden rose sauce with toasted almonds.
Each meal includes:
- 1 bag 4 medium/large raviolis in sauce
- 1 bag toasted almond
Pairing:
Cooking Instructions:
Zucchini Ravioli - 20m (the sauce left over is the sauce)