Fully Prepared Burrata Ravioli Meal
Handmade ravioli, stuffed with burrata cheese and herbs, with a duo of sauces; San Marzano tomato and basil sauce, and a black truffle cream sauce.
Each meal includes:
- 1 bag 2 large ravioli in San Marzano tomato and basil sauce
- 1 bag 2 large ravioli in black truffle cream sauce
Pairing:
- Red - Chianti or Chianti Classico from Italy
Cooking Instructions:
Ravioli - 15 m (the left overs in the bag is the sauce for the dish)