Coq Au Vin - Cacio Pepe Meals

Coq Au Vin

Regular price $14.95
Unit price  per 

Classic Coq Au Vin the Julia Child way. Braised Chicken thighs that have been marinated in red wine and brandy, roast carrots and mushrooms, confit onion, in a red wine chicken gravy, served with mashed potato.

Each meal contains;

  • 1 pack of two braised chicken thighs in a red wine gravy with vegetables
  • 1 pack mashed potato

Wine pairing;

  • White - Dry Riesling from Alsace, France, or Chablis from Burgundy France
  • Red - Pinot from Burgundy, France or Cotes du Rh̫one or Chateauneuf du Pape from France, local Canadian Gamay Noir

Cooking Instructions:

Chicken - 25m (the bag contains the vegetables and sauce all to be poured onto the potato purée)

Potato - 10m