duck breast cannelloni
duck breast cannelloni fork

Duck Breast Cannelloni

Regular price $19.99
Unit price  per 

Fully Prepared Duck Breast Cannelloni Meal

House made cannelloni pasta, stuffed with ground duck breast & oven dried cherry tomatoes, eggplant & zucchini, in a romesco sauce, with a duck skin crumble.

Each meal contains:

  • 1 bag of 2 duck cannelloni in Romesco sauce
  • 1 bag duck skin crumble


  • White - Fiano, Falanghina, or Pinot Grigio from Italy, or Spanish Albariño   
  • Red - Rioja from Spain, Chianti, Dolcetto, or Barbera D’Alba from Italy, or Pinot Noir from the New World 


Cooking Instructions:

Duck cannelloni - 20 minutes 

Crumble - shake over top as the garnish